The Craft: Immerse your taste buds in the light, smoky, buttery, sweet, and nutty notes that dance across its soft texture. Most "smoked cheeses" are processed cheeses and aren't actually smoked, (they're painted with liquid smoke). Ours comes from our own unique recipe, produced with smoked salt and accurately named "smoky gouda". It's one of the only all natural smoked/smoky cheeses on the market. 

Pairing: Pilsner

Highlights: 

• All natural, vegetarian, added hormone free, antibiotic free, gluten free
• ​Pasture raised
• Product of USA
• OU-D Kosher Certified