The Craft: Delight in the exquisite transformation of our Viney sheep cheese, as wheels are carefully aged in red wine for a luxurious 9 months. Hailing from the sun-drenched pastures of Sardinia, Italy, this sheep milk cheese unfolds with a richness of flavor. Experience the symphony of caramel sweetness, a subtle hint of fruit, and a tantalizing salty tang that dance on your palate with each indulgent bite. Immerse yourself in the nuanced notes of this artisanal creation, where the marriage of sheep's milk, red wine, and time results in a sensory masterpiece that elevates your culinary journey.

Wine Pairing: Dry Red Wines

Highlights: 

• All natural, vegetarian, gluten free, added hormone free, antibiotic free
• Organic
• Grass Fed
• Product of Italy
• OU-D Chalav Yisrael, Kosher for Passover and year round

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