Panoumi

Description
"Panoumi" - a delightful combination of the traditional Indian fresh cheese Paneer, and the Cypriot semi-hard cheese Halloumi. The unique characteristic of this cheese is it's high melting point which makes it is wonderful for grilling or frying.

Pairings
Ale

Uses
Perfect for grilling or frying and using in salads or in Indian dishes

Milk